Madeira – Portugal
In Madeira, gastronomy stands out for the traditional and the contemporary, in a constructive subtlety between the various regional products, of great quality, which allow the elaboration of a varied menu of gastronomic specialties ranging from regional to international cuisine.
Open | Closed |
Wednesday to Sunday Friday to Sunday 12h00 – 22h00 | Monday and Tuesday |
Open | Closed |
Monday to Saturday 12h00 – 22h00 | Sunday |
Open | Closed |
Monday to Thursday 12h00 – 16h00 18h00 – 22h00 Friday to Sunday 12h00 – 22h00 |
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